Hospitality and Accommodation

Brenda Papworth, Straddie Online – Coral Sea Gallery.  Our areas of expertise include Ideas, marketing, web content writing, scriptwriting, illustration & design, festivals & events.  For more information call Brenda on  (07) 34153044 or visit www.straddieonline.com.au

Claire Seymour, Eatout-Brisbane.   Find a function venue in Brisbane, on our website www.eatout-brisbane.com.au.  We have beautiful photos of lovely restaurants and venues in Brisbane.  Email me for a personal recommendation, whether it is a restaurant, cafe or a function venue you are after – I know all the good places!  Visit www.eatout-brisbane.com.au, info@eatout-brisbane.com.au or call 0407033475.

Julie Clifford.  Proprieter.  Queenie's Traditional Tea House.  For a unique tea drinking experience.  Quiet, relaxed atmosphere, delicious home made cakes and buiscuits, wide range of exquisite teas, a selection of wheat, dairy and gluten free food and special tea parties available

Teresa Gambaro.  Director.  Gambaro's Seafood Market.  We specialise in quality australian seafood:  large range of fresh fish fillets and whole fish; local cooked & green prawns; oysters; moreton bay bugs, crabs, scallops & mussels; seafood platters made to order; corporate catering; cooked menu; gift certificates; gourmet groceries.  www.gambaroseafoodmarket.com.au

Kim Fisher, United Service Club Queensland. Kim is the Promotions and Communciations Manager of the United Service Club Queensland, an exclusive members Club established in 1892. In her role Kim is responsible for all areas of promoting membership and corporate functions. She is also responsible for website maintenance, publishing of a monthly newsletter, e communication and co-ordination over over 100 member events each year. For more information visit www.unitedserviceclub.com.au or call on 0402 225010.

Jackie Thompson, Contemporary Cakes. Jackie offers cake baking and decorating classes.She creates wedding and all celebration cakes. She has  a fully licensed cake decorating studio and recently was filmed for a baking cupcake class with Laurel Edwards from the Great South East. For more information visit www.contemporarycakes.com.au or call on 07 3388 2453.

Vanessa Hall, Dolly Vardens. Vanessa specialises in making delicious coffee, hot chocolates, chai lattes and teas in the retro inspired Dolly Vardens caravan. She is mobile and can 'bring the Barista to you' anywhere in South East Queensland. She supports local industry as much as possible and chooses to use Brisbane's own Blue Sky Coffee and Barambah Organics milk. For more information visit www.facebook.com/DollyVardens or call on 0428 860 919.

 

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